O.L.H. Features
(GF) - Gluten Free
Starters
Soup Du Jour
Buffalo Shrimp
$14.00
Battered fried shrimp, tossed in buffalo sauce, served with celery and bleu cheese.
Burrata (GF)
$15.00
Creamy mozzarella ball with bourbon caramelized apples, crushed pecans, fresh basil, olive oil & crostini
Sandwiches, Salad & Entree
Sandwiches are served with chips and pickles Add Fries +$3.00
Lincolns Prime Rib Sammy
$15.00
sliced prime rib with bourbon caramelized onions & a house made cheddar sauce; served on a brioche bun
Chicken Salad Wrap
$14.00
House-made chicken salad with craisins, walnuts, shallots, and brown sugar aioli, with mixed greens.
Seasonal Salad
$15.00
mixed greens, roasted cauliflower, roasted butternut squash, red onion, avocado, sliced apples & craisins; served with our house citrus vinaigrette (Add grilled chicken 5)
Seasonal Halibut (GF)
$38.00
pan seared Halibut with white beans, roasted corn, roasted tomatoes & chicken stock; finished with pecans & fresh lemon
Pressed Italian
$14.00
salami, capicola ham, provolone cheese pressed on a ciabatta roll with marinated tomatoes, mild banana peppers, arugula & a tomato pesto aioli
Feature Cocktails
The Exene
$14.00
Bulleit Bourbon, Aperol aperitif, fresh lemon & honey syrup. Shaken, served up in coupe glass with charred orange & bourbon cherry
Spiced Apple Margarita
$13.00
Jose Cuervo Gold & Triple Sec shaken with lime juice, hot honey syrup & apple cider; served with cinnamon sugar rim & lime
Feature Mocktail: Lavender Lemonade (NA)
$7.00
lemonade, lavender syrup & mint, shaken; topped with club soda, fresh mint & a dried lemon wheel